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Table 5 Hematological parameters of juvenile whiteleg shrimp fed with 7 experimental diets for 7 weeks

From: Effects of three different dietary plant protein sources as fishmeal replacers in juvenile whiteleg shrimp, Litopenaeus vannamei

 

Diets

Pooled SEM5

CON

SB20

SB40

ST20

ST40

SM20

SM40

GL1

51.7ns

48.2

50.0

52.5

45.5

49.0

46.5

4.54

TP2

10.6ns

10.1

10.2

10.3

10.2

9.57

9.60

0.58

GOT3

63.3ns

64.8

67.2

65.2

64.7

69.8

65.3

4.51

GPT4

15.0ns

13.3

15.0

15.3

14.5

15.4

14.3

1.15

  1. Values are means from triplicate groups of fish (n = 3) where in each row with different superscripts values are significantly different (P < 0.05)
  2. 1GL, glucose (mg/dl)
  3. 2TP, total Protein (g/dl)
  4. 3GOT, glutamic oxaloacetic transaminase (U/l)
  5. 4GPT, glutamic-pyruvic transaminase (U/l)
  6. 5Pooled SEM, pooled standard error of mean = SD/√n
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Fisheries and Aquatic Sciences

ISSN: 2234-1757

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