Table 1 Information on post-harvest fish losses by three categories of fish producers in Siavonga district
Factors | Category | Total, n (%) | ||
|---|---|---|---|---|
Artisanal fishery | Commercial fishery | Aquaculture production | ||
Representation in the sample, n (%) | 49 (40.49) | 59 (48.76) | 13 (10.74) | 121 (100.00) |
Victims of post-harvest fish losses, n (%) | 49 (100.00) | 59 (100.00) | 0 (0.00) | 108 (100.00) |
Estimated loss (% loss/catch): ≤ 10, n (%) | 39 (79.59) | 48 (81.36) | 0 (0.00) | 87 (80.56) |
                    10–20, n (%) | 5 (10.20) | 4 (7.78) | 0 (0.00) | 9 (8.33) |
                    20–30, n (%) | 2 (4.08) | 5 (6.78) | 0 (0.00) | 7 (6.48) |
                    30–40, n (%) | 1 (2.04) | 1 (1.69) | 0 (0.00) | 2 (1.85) |
                    40–50, n (%) | 2 (4.08) | 1 (1.69) | 0 (0.00) | 3 (2.78) |
Total, n (%) | 49 (100.00) | 59 (100.00) | 0 (0.00) | 108 (100) |