Treatments | SEM1 | |||||||
---|---|---|---|---|---|---|---|---|
Basal | Kañiwa | Kiwicha | Quinoa | Bean | Sacha inchi | Jumbo squid | ||
Diets (%) | ||||||||
Dry matter | 72.9ab | 65.5d | 68.8cd | 72.1bc | 56.5e | 73.1ab | 76.3a | 1.11 |
Organic matter | 76.6ab | 68.3d | 72.5c | 75.4bc | 60.4e | 77.2ab | 80.3a | 1.18 |
Crude protein | 90.3b | 88.3c | 90.1b | 90.3b | 84.9d | 92.8a | 91.3b | 0.40 |
Digestible energy2 | 4.19b | 3.57c | 3.81d | 3.78c | 3.32e | 4.19b | 4.36a | 0.05 |
Novel raw materials (%) | ||||||||
Dry matter | 47.5d | 58.9c | 69.7b | 36.6e | 73.5b | 84.5a | 1.43 | |
Organic matter | 49.2e | 63.1d | 72.9c | 40.4f | 78.4b | 89.1a | 1.54 | |
Crude protein | 82.5d | 89.1c | 90.3bc | 71.6e | 98.0a | 93.2b | 1.14 | |
Digestible energy2 | 2.25d | 2.74c | 2.95c | 1.75e | 4.15b | 4.57a | 0.09 |