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Table 2 Amino acid content of three experimental diets for sub-adult olive flounder (% DM)

From: On-farm evaluation of dietary animal and plant proteins to replace fishmeal in sub-adult olive flounder Paralichthys olivaceus

 

Diets

CONT

AP10

APP20

Aspartic acid

5.65 ± 0.28

5.02 ± 0.25

5.10 ± 0.26

Threonine

2.71 ± 0.14

2.70 ± 0.14

2.77 ± 0.14

Serine

2.72 ± 0.14

2.53 ± 0.13

2.68 ± 0.13

Glutamic acid

9.30 ± 0.46

9.02 ± 0.25

9.58 ± 0.13

Proline

2.92 ± 0.15

3.17 ± 0.16

2.27 ± 0.16

Glycine

3.52 ± 0.18

3.89 ± 0.19

0.59 ± 0.18

Alanine

3.54 ± 0.18

3.80 ± 0.19

3.65 ± 0.04

Valine

3.30 ± 0.17

3.41 ± 0.17

3.27 ± 0.03

Isoleucine

2.87 ± 0.24

3.00 ± 0.15

2.89 ± 0.18

Leucine

4.86 ± 0.21

4.91 ± 0.25

4.83 ± 0.09

Tyrocine

1.74 ± 0.16

1.73 ± 0.09

1.81 ± 0.24

Phenylalanine

2.87 ± 0.14

2.86 ± 0.14

2.86 ± 0.14

Histidine

2.36 ± 0.12

2.39 ± 0.12

2.35 ± 0.12

Lysine

4.47 ± 0.22

4.92 ± 0.21

4.75 ± 0.14

Arginine

4.07 ± 0.20

4.16 ± 0.25

4.15 ± 0.18

Cystein

1.62 ± 0.09

1.59 ± 0.19

1.58 ± 0.03

Methionine

1.34 ± 0.07

1.70 ± 0.15

1.62 ± 0.14

Total

59.85

60.80

56.76