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Table 2 Amino acid content of three experimental diets for sub-adult olive flounder (% DM)

From: On-farm evaluation of dietary animal and plant proteins to replace fishmeal in sub-adult olive flounder Paralichthys olivaceus

  Diets
CONT AP10 APP20
Aspartic acid 5.65 ± 0.28 5.02 ± 0.25 5.10 ± 0.26
Threonine 2.71 ± 0.14 2.70 ± 0.14 2.77 ± 0.14
Serine 2.72 ± 0.14 2.53 ± 0.13 2.68 ± 0.13
Glutamic acid 9.30 ± 0.46 9.02 ± 0.25 9.58 ± 0.13
Proline 2.92 ± 0.15 3.17 ± 0.16 2.27 ± 0.16
Glycine 3.52 ± 0.18 3.89 ± 0.19 0.59 ± 0.18
Alanine 3.54 ± 0.18 3.80 ± 0.19 3.65 ± 0.04
Valine 3.30 ± 0.17 3.41 ± 0.17 3.27 ± 0.03
Isoleucine 2.87 ± 0.24 3.00 ± 0.15 2.89 ± 0.18
Leucine 4.86 ± 0.21 4.91 ± 0.25 4.83 ± 0.09
Tyrocine 1.74 ± 0.16 1.73 ± 0.09 1.81 ± 0.24
Phenylalanine 2.87 ± 0.14 2.86 ± 0.14 2.86 ± 0.14
Histidine 2.36 ± 0.12 2.39 ± 0.12 2.35 ± 0.12
Lysine 4.47 ± 0.22 4.92 ± 0.21 4.75 ± 0.14
Arginine 4.07 ± 0.20 4.16 ± 0.25 4.15 ± 0.18
Cystein 1.62 ± 0.09 1.59 ± 0.19 1.58 ± 0.03
Methionine 1.34 ± 0.07 1.70 ± 0.15 1.62 ± 0.14
Total 59.85 60.80 56.76