Skip to main content
Fig. 6 | Fisheries and Aquatic Sciences

Fig. 6

From: Enhanced reutilization value of shrimp-shell waste via fed-batch biodegradation with higher production of reducing sugar, antioxidant, and DNA protective compounds

Fig. 6

DNA damage inhibition activities at 2 μL (a) and 4 μL (b) of the 48-h culture supernatants. Lane 1: positive control; lane 2: negative control; lane 3–4: batch culture supernatants with 2.5 and 5 μL of Fenton’s reagents, respectively; and lane 5–6: fed-batch supernatants with 2.5 and 5 μL of Fenton’s reagents, respectively

Back to article page