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Fig. 3 | Fisheries and Aquatic Sciences

Fig. 3

From: Inclusion effect of soybean meal, fermented soybean meal, and Saccharina japonica in extruded pellet for juvenile abalone (Haliotis discus, Reeve 1846)

Fig. 3

Changes of ash content in the extruded pellets at 12, 24, and 48 h after seawater immersion (means of duplicate ± SE). [ANOVA with repeated design: time (P < 0.0001) and their interaction (pellets × time) (P < 0.003)]. Different letters in each time point indicate difference between diets within each time point

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