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Table 3 Effects of sea tangle on hepatic tissue lipid levels in high-fat diet-induced rats

From: Protective effects of alginate-free residue of sea tangle against hyperlipidemic and oxidant activities in rats

  Dose (mg/kg) TG (mg/g) TC (mg/g)
Normal diet   24.5 ± 3.38 4.17 ± 0.23
Control   50.8 ± 5.17 32.9 ± 2.48
Goseong sea tangle 100 48.7 ± 3.21 28.1 ± 2.46
200 46.3 ± 2.55 27.9 ± 2.02
Alginate-free sea tangle residue 100 41.7 ± 3.48 25.9 ± 2.06
200 35.2 ± 4.22 22.3 ± 1.57
  1. Values are expressed as mean ± SD (n = 8) for groups of six replicates. Different superscripts in each data column indicate significant differences (p < 0.05) between groups
  2. TG triglycerides, TC total cholesterol