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Table 3 Whole-body compositions (% dry weight) of golden pompano fed diets with and without supplementation of astaxanthin

From: Effects of astaxanthin on antioxidant capacity of golden pompano (Trachinotus ovatus) in vivo and in vitro

 

Protein

Lipid

Ash

Moist

Diet 1

61.77 ± 1.17

26.68 ± 0.17

17.71 ± 0.23

70.19 ± 1.17

Diet 2

61.68 ± 1.35

26.33 ± 0.46

17.41 ± 0.94

71.68 ± 1.15

  1. Values are mean ± SEM of four replicates, and values in the same column with different letters are significant different (P < 0.05). Diet 1 meant golden pompano groups fed diets without supplementation of astaxanthin (AST). Diet 2 meant groups with supplementation of astaxanthin