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Table 3 Whole-body compositions (% dry weight) of golden pompano fed diets with and without supplementation of astaxanthin

From: Effects of astaxanthin on antioxidant capacity of golden pompano (Trachinotus ovatus) in vivo and in vitro

  Protein Lipid Ash Moist
Diet 1 61.77 ± 1.17 26.68 ± 0.17 17.71 ± 0.23 70.19 ± 1.17
Diet 2 61.68 ± 1.35 26.33 ± 0.46 17.41 ± 0.94 71.68 ± 1.15
  1. Values are mean ± SEM of four replicates, and values in the same column with different letters are significant different (P < 0.05). Diet 1 meant golden pompano groups fed diets without supplementation of astaxanthin (AST). Diet 2 meant groups with supplementation of astaxanthin