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Table 1 Proximate composition of the experimental diet (percentage dry matter basis)

From: Effects of extruded pellet and moist pellet on growth performance, body composition, and hematology of juvenile olive flounder, Paralichthys olivaceus

Items

Diets

EP1 a

EP2 a

MPb

Moisture (%)

7.39

7.17

65.15

Crude ash (%)

10.91

11.07

12.08

Crude lipid (%)

10.18

10.04

10.40

Crude protein (%)

56.79

56.91

57.07

Crude fiber (%)

2.38

2.30

1.61

Carbohydrate (%)

14.35

14.34

13.47

Gross energy (kcal/g)

3.76

3.75

3.76

  1. a EP extruded pellet; EWOS Canada Ltd.
  2. b MP moist pellet; composed of frozen sardine and wheat flour (3:1)