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Table 1 Proximate composition of the experimental diet (percentage dry matter basis)

From: Effects of extruded pellet and moist pellet on growth performance, body composition, and hematology of juvenile olive flounder, Paralichthys olivaceus

Items Diets
EP1 a EP2 a MPb
Moisture (%) 7.39 7.17 65.15
Crude ash (%) 10.91 11.07 12.08
Crude lipid (%) 10.18 10.04 10.40
Crude protein (%) 56.79 56.91 57.07
Crude fiber (%) 2.38 2.30 1.61
Carbohydrate (%) 14.35 14.34 13.47
Gross energy (kcal/g) 3.76 3.75 3.76
  1. a EP extruded pellet; EWOS Canada Ltd.
  2. b MP moist pellet; composed of frozen sardine and wheat flour (3:1)