Fig. 2From: Photoinactivation of major bacterial pathogens in aquacultureViable bacterial counts of V. anguillarum (a), V. harveyi (b), P. damselae (c), E. tarda (d), A. salmonicida (e), S. parauberis (f), and S. iniae (g) in phosphate buffered saline at 25 °C and several sampling time points (1, 3, 6, 12, 24, and 48 h) after LED exposure in a 405- or 465-nm LED (respectively, 250 μ mol m−2 s−1 or 516 μ mol m−2 s−1) * significant difference, P<0.05; **significant difference, P<0.01Back to article page