Skip to main content

Advertisement

Springer Nature is making SARS-CoV-2 and COVID-19 research free. View research | View latest news | Sign up for updates

Table 6 Apparent fatty acid digestibility coefficients (%) of diets containing various fish meals for olive flounder

From: Apparent digestibility coefficients of the extruded pellet diets containing various fish meals for olive flounder, Paralichthys olivaceus

Fatty acids Diets
HM AM MM SM-A SM-B TM PM-A PM-B
C14:0 91.7 ± 0.12b 94.9 ± 0.12bc 96.1 ± 0.16c 97.0 ± 1.51c 93.0 ± 0.47bc 92.9 ± 0.59bc 93.2 ± 0.47bc 80.6 ± 3.12a
C16:0 90.0 ± 0.13bc 92.2 ± 0.34bc 94.6 ± 0.17c 93.1 ± 0.40c 89.4 ± 0.71bc 87.4 ± 0.77b 93.7 ± 0.26c 69.7 ± 4.70a
C18:0 86.8 ± 0.27bcd 90.7 ± 0.66de 91.9 ± 0.24de 94.1 ± 0.37e 84.3 ± 1.02bc 83.7 ± 0.82b 89.4 ± 0.38cde 68.9 ± 4.69a
C18:1n-9 92.5 ± 0.62b 95.5 ± 0.17b 95.8 ± 0.31b 95.2 ± 0.25b 93.8 ± 0.32b 95.9 ± 2.16b 95.2 ± 0.21b 80.5 ± 2.53a
C18:2n-6 88.9 ± 0.74b 96.6 ± 0.27c 97.1 ± 0.29c 96.9 ± 0.22c 93.3 ± 0.75bc 95.5 ± 0.22bc 93.9 ± 0.24bc 72.1 ± 6.24a
C18:3n-3 93.4 ± 0.11cd 96.5 ± 0.27cd 97.8 ± 0.80d 96.4 ± 0.27cd 90.1 ± 0.40bc 85.8 ± 0.60b 91.7 ± 0.44bcd 61.3 ± 6.39a
C20:4n-6 95.7 ± 0.19c 97.4 ± 0.18c 97.1 ± 0.12c 94.3 ± 0.43bc 92.7 ± 1.87bc 94.4 ± 0.63bc 89.9 ± 3.15b 82.6 ± 2.59a
C20:5n-3 97.2 ± 0.07b 98.5 ± 0.08b 98.7 ± 0.08b 97.3 ± 0.48b 97.5 ± 0.21b 98.2 ± 0.34b 97.9 ± 0.20b 92.5 ± 1.52a
C22:6n-3 96.7 ± 0.05b 98.0 ± 0.14b 98.0 ± 0.36b 97.3 ± 0.20b 96.8 ± 0.14b 96.9 ± 0.57b 97.4 ± 0.10b 88.0 ± 1.89a
  1. Values (mean ± SE of triplicate groups) in the same row with different superscripts are significantly different (P < 0.05)