Food Processing

  1. Research article

    Recovery of serine protease inhibitor from fish roes by polyethylene glycol precipitation

    The fractionation of serine protease inhibitor (SPI) from fish roe extracts was carried out using polyethylene glycol-4000 (PEG4000) precipitation. The protease inhibitory activity of extracts and PEG fraction...

    Hyun Ji Lee, Hyung Jun Kim, Sung Hwan Park, In Seong Yoon, Gyoon-Woo Lee, Yong Jung Kim, Jin-Soo Kim and Min Soo Heu

    Fisheries and Aquatic Sciences 2016 19:25

    Published on: 26 July 2016

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